Mrs Darlington’s Mint Sauce 180g

English Turkey Breast Joint (Red Tractor Assured) boned and rolled. Easy to cook and carve and zero waste.

*Pictured cooked, please note you will receive your product raw.

English Turkey Breast Joint (Red Tractor Assured) stuffed, rolled and topped with streaky bacon. Easy to cook and carve and zero waste.

*Pictured cooked, please note you will receive your product raw.

W J Blagg and Son's are a leading free-range turkey producer since the 1950s. All the turkeys are fed on homegrown cereals produced from their farm in Whitwell, Nottinghamshire. All turkeys are dry plucked and wrapped in a greaseproof paper. We provide turkeys in weights from 4kg to 8Kg.

'

Diced Lamb is the ideal cut for stews, curries and casseroles. It benefits from slow cooking to tenderise the meat and to release optimum flavour.

Sweet, succulent, versatile lamb chops. Quick and easy to cook. 2 x 4oz chops.

Boneless are wonderfully soft and juicy, perfect for an easy midweek dinner.

Similar to other red meats, lamb mince contains heart healthy vitamins and minerals which all contribute to a healthy, balanced lifestyle. Homely, economical and versatile, minced lamb can be used in a variety of recipes such as pasta mince, shepherd's pie, even tangine dishes and moussaka. The list really is endless!

As the name suggests, this cut comes from the shoulder of lamb boned and rolled for easy carving. Perfect for pot-roasting and oven roasting as it is succulent, tender and perfect for stuffing.

With the bone left in for extra flavour, this cut of lamb is ideal for slower cooking and producing a rich gravy. Minimum weight of 3.5 kg