A coarse pork pâté, containing fresh British Pork liver & Fresh Pork, dried apricots and seasoned with nutmeg. This is reminiscent of the best French farmhouse terrines, all you need is crusty bread to serve ! Our pâté is freshly made by hand, in small volume, vacuum packed in attractive earthenware look dishes and despatched direct to you.'
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Ingredient Information:
Pigs Liver (31%), Water, Red Tractor Pork (16%), Streaky Bacon (8%) [Pork, Salt, Preservatives (E252, E250)], Pork Fat (8%), Egg , Rusk [Breadcrumbs ( Wheat Flour, Water, Yeast, Salt)], Salt , Dried Apricots [Preservative (E221) ( Sulphites )], Black Pepper, Nutmeg , Bouillion [Starch (Potato, Pea), Salt, Sugar, Flavourings, Yeast Extract, Fat, Maltodextrin, Chicken, Garlic Powder, Turmeric, Onion Juice Concentrate, Palm Oil, Sunflower Oil], Beef Gelatine, Liquid Smoke, Sugar, Cure [Salt, Preservative (E451), Preservative (E301), Acidity Regulator (E330), Preservative (E250)], Marmalade [Glucose-Fructose Syrup, Orange Pulp, Sugar, Gelling Agent, Lemon Juice, Colour (E150d), Processing Aid], Garnish [Herb (Sweet Pepper, Celery Leaf, Parsley, Chive)]
